Electric induction cooker Orava 73643

Electric induction cooker Orava

Experience cooking with induction technology thanks to the portable ORAVA VP-200i cooker and cook in a modern way at home, in a dormitory, at a cottage, simply everywhere where you appreciate the saving of energy, time, and truly easy maintenance. The cooking zone with a diameter of 180 mm consists of elegant black glass which is very easy to maintain. The clear touch control enables setting 10 levels of temperature from 60°C to 270°C.
The surface of the cooker consists of a ceramic plate that is resistant to high temperatures and the cooker reliably informs you through an LED display and light indicators. Perhaps the greatest advantage of induction cookers is that the glass-ceramic induction cooking plate remains cold to the touch because heat is generated by induction directly in the cookware. Moreover, it can heat up much faster than conventional cookers (60% time saving) and also saves up to 50% electric energy. It minimizes heat loss and achieves efficiency of more than 90%. Suitable cookware for heating on the induction cooker are pots and pans with magnetic bottoms, as well as steel pots with iron bottoms, cast iron, glazed pans, pans with flat bottoms, and pots with a diameter of 12 to 22 cm with magnetic bottoms. The maximum weight of the pot with content that you can place on the cooker is 6 kg.

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